Double Chocolate Protein S’mores Bowl Recipe
Introduction
The Double Chocolate Protein S’mores Bowl is a deliciously satisfying treat that packs a protein punch while satisfying your sweet tooth. With creamy Greek yogurt, rich chocolate protein, and classic s’mores toppings, it’s perfect for a quick snack or dessert.
Ingredients
- 6 oz Greek yogurt
- 1 scoop chocolate protein powder (or 2 tbsp cocoa powder for less protein)
- 1/2 teaspoon vanilla extract
- Sprinkle of stevia or monk fruit sweetener (optional)
- Mini marshmallows
- 1-2 tablespoons dark chocolate chips
- 1-2 graham crackers, crushed
Instructions
- Step 1: In a small bowl, combine the Greek yogurt, chocolate protein powder, vanilla extract, and sweetener if using. Mix well until smooth and evenly blended.
- Step 2: Top the yogurt mixture with mini marshmallows, dark chocolate chips, and crushed graham crackers for that classic s’mores flavor and crunch.
Tips & Variations
- Use cocoa powder instead of protein powder if you prefer a less protein-heavy option but still want rich chocolate flavor.
- Try adding a pinch of cinnamon or a drizzle of honey for extra warmth and sweetness.
- For a vegan version, substitute Greek yogurt with a plant-based yogurt and use dairy-free chocolate chips.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 2 days. The marshmallows are best added fresh before serving to maintain their texture. If refrigerated with toppings, marshmallows may become soft. Reheat briefly in the microwave if desired, but enjoy chilled for best flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular yogurt instead of Greek yogurt?
Yes, you can substitute with regular yogurt, but the texture will be thinner and less creamy than Greek yogurt.
What if I don’t have protein powder?
You can use cocoa powder as a replacement; it will give the chocolate flavor but without the added protein boost.
PrintDouble Chocolate Protein S’mores Bowl Recipe
This Double Chocolate Protein S’mores Bowl is a delicious and protein-packed twist on the classic s’mores treat. Combining creamy Greek yogurt with chocolate protein powder, it creates a rich, chocolaty base topped with mini marshmallows, dark chocolate chips, and crushed graham crackers for a sweet and satisfying snack or dessert that’s quick and easy to prepare.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
Main Ingredients
- 6 oz Greek yogurt
- 1 scoop chocolate protein powder (or 2 tbsp cocoa powder for less protein)
- 1/2 teaspoon vanilla extract
- Sprinkle of stevia or monk fruit sweetener (optional)
- Mini marshmallows (about 2 tablespoons)
- 1–2 tablespoons dark chocolate chips
- 1–2 graham crackers, crushed
Instructions
- Mix the base: In a small bowl, combine 6 oz of Greek yogurt with 1 scoop of chocolate protein powder, 1/2 teaspoon of vanilla extract, and a sprinkle of stevia or monk fruit sweetener if desired. Stir well until all ingredients are fully blended and the mixture is smooth and evenly chocolate-flavored.
- Add the toppings: Top the chocolate yogurt mixture with mini marshmallows, 1-2 tablespoons of dark chocolate chips, and crushed graham crackers to mimic the classic s’mores texture and flavor. Serve immediately for the best texture and taste.
Notes
- You can substitute chocolate protein powder with cocoa powder if you want less protein.
- Adjust the sweetness by adding more or less stevia or monk fruit sweetener based on your preference.
- For a vegan version, use plant-based yogurt and vegan marshmallows and chocolate chips.
- This recipe is great as a quick snack or dessert and requires no cooking.
- Store leftovers in the refrigerator covered for up to 24 hours; toppings may soften over time.
Keywords: s’mores protein, easy s’mores recipe, protein yogurt, greek yogurt s’mores, healthy s’mores recipe
