Whipped Hot Chocolate Recipe
Introduction
Whipped hot chocolate is a rich and creamy twist on a classic favorite. This fluffy, chocolatey treat makes any cold day feel cozy and indulgent.
Ingredients
- 2 tablespoons powdered hot chocolate mix
- 5 tablespoons heavy whipping cream
- ¾ cup chocolate milk
- Optional: marshmallows and/or shaved chocolate for garnish
Instructions
- Step 1: In a small mixing bowl, combine the heavy whipping cream and powdered hot chocolate mix.
- Step 2: Whisk or beat the mixture with a mixer until it becomes fluffy and holds soft peaks.
- Step 3: Heat the chocolate milk in the microwave for 1-2 minutes, adjusting the time based on your microwave’s wattage and desired temperature. For younger children, warm the milk gently instead of heating it hot.
- Step 4: Spoon the whipped chocolate cream on top of the warm chocolate milk. Add marshmallows or shaved chocolate if desired, then enjoy!
Tips & Variations
- For a richer flavor, use full-fat chocolate milk or substitute with homemade chocolate milk using cocoa and sweetener.
- Try adding a pinch of cinnamon or a drop of vanilla extract to the whipped cream for extra warmth and depth.
- Use a chilled bowl and whisk when whipping the cream to achieve better volume and texture.
- For a vegan option, substitute heavy whipping cream with coconut cream and use a dairy-free chocolate milk alternative.
Storage
Whipped hot chocolate is best enjoyed immediately to appreciate its light texture. Store any leftover whipped cream separately in an airtight container in the refrigerator for up to 1 day. Reheat the chocolate milk gently before adding fresh whipped cream to maintain its fluffiness.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make the whipped chocolate ahead of time?
You can prepare the whipped chocolate in advance and store it chilled, but it’s best to whip it fresh for maximum fluffiness before serving.
What can I use if I don’t have powdered hot chocolate mix?
You can substitute with cocoa powder and sugar to taste, adjusting sweetness and richness according to your preference.
PrintWhipped Hot Chocolate Recipe
A decadent and creamy whipped hot chocolate recipe featuring fluffy whipped chocolate cream atop warm chocolate milk, perfect for cozying up on chilly days. This easy-to-make beverage combines rich heavy whipping cream and powdered hot chocolate mix, topped over gently heated chocolate milk, with optional marshmallow or shaved chocolate garnish for an extra indulgent treat.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Main Ingredients
- 2 TBSP Powdered Hot Chocolate Mix
- 5 TBSP Heavy Whipping Cream
- ¾ cup Chocolate Milk
Optional Garnishes
- Marshmallows
- Shaved Chocolate
Instructions
- Prepare the Whipped Chocolate: In a small mixing bowl, combine 5 tablespoons of heavy whipping cream with 2 tablespoons of powdered hot chocolate mix. Use a whisk or an electric mixer to beat the mixture until it becomes fluffy and holds soft peaks.
- Heat the Chocolate Milk: Pour ¾ cup of chocolate milk into a microwave-safe container and heat it in the microwave for 1 to 2 minutes, adjusting time based on your microwave’s wattage and desired temperature. For younger children, warming the chocolate milk rather than heating it hot is recommended.
- Assemble the Hot Chocolate: Spoon the fluffy whipped chocolate mixture gently over the warm chocolate milk, creating a rich and creamy topping.
- Add Garnishes (Optional): Top your whipped hot chocolate with marshmallows and/or shaved chocolate for an extra layer of flavor and decoration.
- Serve and Enjoy: Serve immediately while warm and enjoy the luxurious texture and comforting taste.
Notes
- Use full-fat heavy whipping cream for best whipped texture and richness.
- Adjust the sweetness by choosing your favorite brand or type of powder hot chocolate mix.
- Whisking the cream longer will produce stiffer peaks for a denser topping.
- To avoid overheating, warm chocolate milk incrementally in microwave and stir between heating to ensure even temperature.
- Refrigerate leftover whipped chocolate; re-whip slightly before serving if necessary.
Keywords: whipped hot chocolate, hot chocolate recipe, creamy hot chocolate, whipped cream hot chocolate, cozy winter drink
