Irresistible Baked Boursin Salmon Recipe in 30 Minutes Recipe

Introduction

This baked Boursin salmon recipe is a delicious and easy way to elevate your weeknight dinner. Creamy Boursin cheese combined with fresh herbs and crunchy panko creates a perfect topping for tender, flaky salmon. Ready in just 30 minutes, it’s a flavorful dish that everyone will love.

Ingredients

• 4 (6 oz) skinless salmon fillets
• 8 oz garlic & herb Boursin cheese
• 1 cup panko breadcrumbs
• 2 tbsp olive oil
• 2 tbsp fresh parsley, chopped
• 2 tsp fresh thyme, chopped
• Salt and pepper to taste

Instructions

1. Step 1: Preheat your oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray.
2. Step 2: Place the salmon fillets in the dish, skin side down, then season each with salt and pepper.
3. Step 3: Generously spread the garlic and herb Boursin cheese over the top of each salmon fillet.
4. Step 4: In a bowl, combine the panko breadcrumbs, olive oil, chopped parsley, and thyme. Mix until the breadcrumbs are well coated.
5. Step 5: Sprinkle the breadcrumb mixture evenly over the Boursin-covered salmon fillets.
6. Step 6: Bake in the preheated oven for 15-20 minutes or until the salmon flakes easily with a fork.

Tips & Variations

• Substitute Boursin cheese with goat cheese or cream cheese if you prefer a different flavor or texture.
• Add chopped spinach or sun-dried tomatoes to the cheese layer for extra flavor and color.
• Serve with roasted vegetables or a fresh light salad to complete the meal.

Storage

Store leftover salmon in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or microwave to maintain the crispy topping and moist salmon.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen salmon fillets for this recipe?

Yes, but be sure to thaw the salmon completely and pat dry before using to avoid excess moisture affecting the topping.

What can I serve with this baked Boursin salmon?

This salmon pairs wonderfully with roasted vegetables, steamed greens, or a simple mixed green salad for a balanced meal.

Irresistible Baked Boursin Salmon Recipe in 30 Minutes Recipe

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★★★★★

4.8 from 87 reviews

This irresistible baked Boursin salmon recipe offers a creamy, herb-infused topping paired with a crispy panko crust, creating a perfectly balanced, flavorful seafood dish ready in just 30 minutes. Ideal for quick weeknight dinners, it combines tender, flaky salmon with the rich complexity of garlic herb cheese and fresh herbs.

• Author: liam
• Prep Time: 10 minutes
• Cook Time: 15-20 minutes
• Total Time: 30 minutes
• Yield: 4 servings 1x
• Category: Dinner
• Method: Baking
• Cuisine: American
• Diet: Low Salt

Ingredients

Scale 1x2x3x

Salmon and Cheese

• 4 (6 oz) skinless salmon fillets
• 8 oz garlic & herb Boursin cheese

Breadcrumb Topping

• 1 cup panko breadcrumbs
• 2 tbsp olive oil
• 2 tbsp fresh parsley, chopped
• 2 tsp fresh thyme, chopped

Seasoning

• Salt and pepper to taste

Instructions

1. Preheat Oven: Preheat your oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray to prevent sticking.
2. Prepare Salmon: Place the salmon fillets in the baking dish skin side down and season each fillet generously with salt and pepper for balanced flavor.
3. Apply Boursin Cheese: Spread a generous layer of garlic & herb Boursin cheese evenly over the top of each salmon fillet to infuse the fish with creamy, savory herbs.
4. Mix Breadcrumb Topping: In a medium bowl, combine the panko breadcrumbs with olive oil, chopped fresh parsley, and thyme, mixing well until the crumbs are fully coated and fragrant.
5. Top Salmon: Sprinkle the breadcrumb mixture evenly over the cheese-covered salmon fillets to create a crispy, golden topping once baked.
6. Bake: Bake the salmon in the preheated oven for 15-20 minutes, or until the fish flakes easily with a fork and the breadcrumb topping is golden brown and crisp.

Notes

• Substitute Boursin cheese with goat cheese or cream cheese for a different flavor profile.
• For enhanced flavor, add spinach or sun-dried tomatoes mixed into the cheese layer.
• Serve alongside roasted vegetables or a light salad for a complete meal.
• Ensure salmon pieces are evenly sized to cook uniformly.
• When mixing breadcrumb topping, make sure to coat thoroughly with olive oil to achieve a perfectly crispy crust.

Keywords: Baked Boursin Salmon, Easy Salmon Recipe, Garlic Herb Salmon, Crispy Panko Salmon, Quick Dinner Recipe, Healthy Baked Salmon