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Best Cottage Cheese Pizza Bowl Recipe

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★★★★★

4.6 from 626 reviews

This Best Cottage Cheese Pizza Bowl is a delicious and easy-to-make pizza-inspired dish that combines creamy cottage cheese with savory pepperoni, bell peppers, and a medley of Italian seasonings. Baked to perfection with melted mozzarella and a crispy pepperoni topping, it offers all the flavors of a traditional pizza in a convenient bowl format, perfect for a quick solo meal.

Ingredients

Scale

Seasoning Blend

  • 1/2 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/4 tsp onion powder
  • pinch red pepper flakes

Base Mixture

  • 3/4 cup cottage cheese
  • 1/4 cup marinara sauce
  • 1/2 cup bell pepper, diced
  • 1.5 oz pepperoni, chopped
  • salt, to taste
  • black pepper, to taste

Topping

  • 1/3 cup mozzarella cheese
  • additional pepperoni slices for topping

Instructions

  1. Prepare the Seasoning Blend: In a small bowl, combine the Italian seasoning, garlic powder, onion powder, and red pepper flakes. This dry mixture will distribute evenly throughout the cottage cheese base and ensures consistent flavor without clumpy pockets of seasoning.
  2. Build the Base Mixture: In a mixing bowl, combine the cottage cheese, marinara sauce, diced bell pepper, and chopped pepperoni. Add the seasoning blend prepared previously and stir until everything is evenly distributed. Season with a pinch of salt and black pepper to taste. Taste a small spoonful to adjust seasonings before baking.
  3. Transfer and Top: Transfer the seasoned mixture into an oven-safe bowl. Sprinkle the mozzarella cheese evenly over the top and add a few extra pepperoni slices on the surface for texture and visual appeal. The cheese will melt into the mixture while the pepperoni crisps slightly on top.
  4. Bake and Finish: Bake the bowl at 400°F (204°C) for 8-10 minutes until the cheese is melted and the mixture is heated through. Then switch the oven to the broiler on high and broil for 2-3 minutes to lightly brown the mozzarella and crisp the pepperoni edges. Watch carefully to prevent burning and achieve a bubbly, slightly charred cheese surface reminiscent of a real pizza.

Notes

  • Adjust salt gradually by tasting the base mixture before baking, as it’s easier to add than remove.
  • Broiling at the end adds a crispy texture and enhances flavor, so keep a close watch to avoid burning.
  • You can customize toppings by adding vegetables or different meats according to your preference.
  • This recipe serves one but can be easily scaled up for more servings.

Keywords: Cottage Cheese Pizza Bowl, easy pizza recipe, baked pizza bowl, single serving pizza, healthy pizza alternative, Italian seasoning pizza

Find it online: https://liamjayne.com/best-cottage-cheese-pizza-bowl-recipe/