Cheese Pizza Recipe
This delightful Goat Cheese Pizza features a crispy, thin crust topped with creamy goat cheese, crunchy pecans, shaved Parmesan, fresh sage, and a drizzle of honey. Grilled to perfection, this unique pizza combines savory and sweet flavors for a gourmet twist on a classic favorite.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
Ingredients
Scale
Pizza Base
- 1 lb. pizza dough or 1 tube Pillsbury thin crust dough
Toppings
- 4 oz. soft goat cheese, crumbled
- 1/4 cup chopped pecans
- 2/3 cup shaved Parmesan cheese
- 2 Tbsp fresh sage, finely chopped
- 2 Tbsp honey
Instructions
- Prepare the Grill: Set up a gas or charcoal grill and heat it to high. Brush the grill grates with oil to prevent the pizza dough from sticking during cooking.
- Shape the Dough: On a floured surface, shape the pizza dough into a thin crust. Allow it to rest for 5 minutes and then press gently to maintain a thin profile. If using pre-rolled dough from a tube, simply unroll it.
- Grill the Dough: Place the dough directly onto the hot grill grates. Close the lid and grill on high heat for 2 minutes. This will give the crust a nice char and partial cook.
- Flip and Add Toppings: Using tongs, carefully lift the lid and flip the dough over. Lower the grill heat to low. Quickly spread the crumbled goat cheese and chopped pecans evenly over the surface, then sprinkle the shaved Parmesan cheese on top. Close the lid to allow the cheese to melt and the crust to fully cook, about 4 to 6 more minutes.
- Finish and Serve: Once the crust is cooked through and the cheese melted, remove the pizza from the grill. Top it with fresh chopped sage and drizzle honey over the surface. Serve immediately for the best taste and texture.
Notes
- You can substitute pecans with walnuts or toasted pine nuts for a different flavor profile.
- Make sure the grill is well-oiled to avoid sticking and tearing of the thin dough crust.
- Use a pizza peel or large spatula to help lift the dough onto and off the grill if preferred.
- This pizza pairs well with a light salad or a crisp white wine for a delicious meal.
Keywords: goat cheese pizza, grilled pizza, pecan pizza, honey drizzled pizza, savory and sweet pizza, grilled thin crust pizza
Find it online: https://liamjayne.com/cheese-pizza-recipe/
