Cheesy Garlic Chicken Wraps Recipe
These Cheesy Garlic Chicken Wraps are a quick and flavorful meal perfect for lunch or dinner. Tender shredded chicken mixed with creamy garlic aioli and melted cheddar cheese, all wrapped in warm, crispy tortillas. Easy to prepare and deliciously satisfying, these wraps make for a perfect handheld comfort food that’s great for any occasion.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 wraps 1x
- Category: Lunch
- Method: Skillet Grilling
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Chicken Mixture
- 2 cups cooked chicken, shredded
- 1/2 cup garlic aioli
- Salt and pepper to taste
Wrap Ingredients
- 1 cup cheddar cheese, shredded
- 4 large tortillas
Instructions
- Mix Chicken: In a mixing bowl, combine the shredded cooked chicken with the garlic aioli. Season the mixture generously with salt and pepper to enhance the flavor. Stir well until the chicken is evenly coated.
- Assemble Wraps: Lay out each large tortilla on a flat surface. Evenly distribute the chicken and garlic aioli mixture onto the center of each tortilla. Sprinkle shredded cheddar cheese generously over the chicken mixture.
- Wrap: Carefully fold the sides of the tortilla over the chicken mixture, then roll tightly from one end to the other to form secure wraps that hold the filling in place.
- Grill: Heat a skillet over medium heat. Place the wraps seam-side down on the skillet. Cook for about 3-4 minutes on each side or until the tortilla is golden brown and crispy and the cheddar cheese has melted inside.
- Serve: Remove the wraps from the skillet and let them cool slightly. Slice each wrap diagonally into halves or thirds. Serve warm immediately for the best flavor and texture.
Notes
- You can substitute garlic aioli with mayonnaise mixed with minced garlic if aioli is unavailable.
- For extra crunch, add fresh lettuce or sliced cucumbers inside the wrap before grilling.
- Use whole wheat or gluten-free tortillas to accommodate dietary preferences.
- Leftover wraps can be stored in the refrigerator and reheated in a skillet or oven.
- Adjust seasoning with salt and pepper according to taste preferences.
Nutrition
- Serving Size: 1 wrap
- Calories: 380
- Sugar: 1.5g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 65mg
Keywords: cheesy chicken wraps, garlic chicken wraps, easy chicken wraps, quick lunch recipes, skillet grilled wraps
Find it online: https://liamjayne.com/cheesy-garlic-chicken-wraps-recipe/
