Cream Cheese Dip Recipe
Introduction
This creamy cheese dip is a flavorful and easy appetizer perfect for any gathering. With a blend of cream cheese, cheddar, and fresh veggies, it delivers a delightful kick from jalapenos that your guests will love.
Ingredients
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- ¼ cup mayonnaise
- ¼ cup diced jalapenos
- ¼ cup diced red bell pepper
- ¼ cup diced green onion
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
Instructions
- Step 1: In a large mixing bowl, combine the cream cheese, shredded cheddar cheese, mayonnaise, diced jalapenos, diced red bell pepper, diced green onion, garlic powder, and onion powder.
- Step 2: Season the mixture with salt and pepper to taste.
- Step 3: Mix everything together until well combined and creamy.
- Step 4: Transfer the dip to a serving bowl and garnish with extra diced jalapenos and green onion, if desired.
- Step 5: Serve the dip with your favorite chips, crackers, or vegetable sticks.
Tips & Variations
- For a milder dip, reduce the amount of jalapenos or substitute with mild green chilies.
- Adding a squeeze of lime juice can brighten the flavors and add a fresh twist.
- Try swapping shredded cheddar for pepper jack cheese to add a little extra heat.
- Let the dip chill in the refrigerator for at least 30 minutes before serving to let the flavors meld together.
Storage
Store the dip in an airtight container in the refrigerator for up to 3 days. Before serving, let it sit at room temperature for about 15 minutes and give it a quick stir to restore creaminess. This dip is best enjoyed fresh but can be gently reheated in the microwave if desired.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this dip ahead of time?
Yes, preparing the dip a few hours or even a day in advance allows the flavors to meld beautifully. Just keep it refrigerated until ready to serve.
What can I serve this cream cheese dip with?
This dip pairs well with a variety of dippers like tortilla chips, crackers, sliced vegetables such as carrots and celery, or even toasted bread slices.
PrintCream Cheese Dip Recipe
This creamy and flavorful Cream Cheese Dip combines smooth cream cheese with sharp cheddar, zesty jalapenos, vibrant red bell pepper, and fresh green onions. Enhanced with garlic and onion powder, this easy no-cook dip is perfect for parties, game days, or casual snacking served alongside chips, crackers, or vegetable sticks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Dip
- Method: No-Cook
- Cuisine: American
Ingredients
Base Ingredients
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- ¼ cup mayonnaise
Vegetables and Seasonings
- ¼ cup diced jalapenos
- ¼ cup diced red bell pepper
- ¼ cup diced green onion
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
Instructions
- Combine Ingredients: In a large mixing bowl, thoroughly combine the cream cheese, shredded cheddar cheese, mayonnaise, diced jalapenos, diced red bell pepper, diced green onion, garlic powder, and onion powder to begin forming the dip.
- Season: Add salt and pepper to the mixture according to your taste preferences, enhancing the overall flavor profile of the dip.
- Mix Until Creamy: Stir all the ingredients together vigorously until the mixture becomes smooth, creamy, and well combined without any lumps.
- Transfer and Garnish: Spoon the dip into a serving bowl and optionally garnish with extra diced jalapenos and green onions for added freshness and visual appeal.
- Serve: Offer the dip chilled or at room temperature alongside chips, crackers, or assorted vegetable sticks for dipping and enjoyment.
Notes
- This dip is best served chilled but can be left at room temperature briefly before serving.
- Adjust the amount of jalapenos depending on your preferred spice level.
- You can substitute mayonnaise with Greek yogurt for a lighter version.
- Use sharp cheddar cheese for a more intense flavor or mild cheddar for a subtler taste.
- Store leftovers covered in the refrigerator for up to 3 days.
Keywords: cream cheese dip, jalapeno dip, party dip, easy appetizer, no-cook dip, cheddar cheese dip
