Garlic Bread Grilled Cheese Recipe
Golden, crispy Garlic Bread Grilled Cheese sandwiches with a buttery garlic crust and gooey melted mozzarella and cheddar cheese inside. This quick and easy 15-minute comfort food meal combines classic garlic bread flavors with melty grilled cheese perfection, ideal for lunch or a cozy snack.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 sandwiches 1x
- Category: Lunch
- Method: Frying
- Cuisine: American Comfort Food
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 2 tablespoons butter, softened
- ½ tablespoon garlic powder
- ½ teaspoon dried parsley
- 4 slices of bread (white, sourdough, or your favorite)
- 1 cup shredded mozzarella and cheddar cheese blend
Optional Fresh Garlic Butter Spread
- 2 tablespoons softened butter
- 1 clove garlic, finely minced
- Pinch of salt
- ½ teaspoon chopped parsley
Instructions
- Make the Garlic Butter: In a small bowl, mix softened butter, garlic powder, and dried parsley until well combined and creamy.
- Prep the Bread: Spread the garlic butter mixture evenly on one side of each slice of bread, covering edge to edge generously.
- Build Your Sandwiches: Place two slices of bread butter-side down on a skillet or board. Sprinkle half the cheese evenly on each. Top with the remaining bread slices, butter-side up, to complete the sandwiches.
- Toast to Perfection: Heat a large skillet or nonstick pan over low heat. Cook sandwiches for 4–5 minutes on one side until golden brown and crispy. Flip carefully and cook the other side for another 4–5 minutes until cheese is melted and bread is perfectly toasted.
- Serve Immediately: Remove sandwiches from the pan. Slice diagonally or in halves, and serve hot with tomato soup, ranch dip, or your favorite accompaniment.
Notes
- Use low heat to ensure cheese melts thoroughly without burning the bread.
- Softened butter spreads more easily and evenly for best garlic butter coverage.
- Pairs perfectly with tomato soup for a classic comforting combo.
- Customize with different cheese varieties or add-ins like sliced tomatoes, jalapeños, or basil for a flavor twist.
- Press gently with a spatula while cooking for an even crisp and cheese melt.
- Reheat leftovers in a skillet, air fryer, or oven to maintain crispiness; avoid microwaving to prevent soggy bread.
Keywords: Garlic bread, grilled cheese, easy lunch, comfort food, cheesy sandwich, mozzarella, cheddar, skillet, buttery garlic butter
Find it online: https://liamjayne.com/garlic-bread-grilled-cheese-recipe/
