No Bake Brownies Recipe
This No Bake Brownie recipe is a quick and easy treat that combines rich cocoa powder and creamy peanut butter to create delicious, fudgy brownie bites without the need for baking. Perfect for a healthy snack or guilt-free dessert, these brownies can be customized with optional mix-ins like mini chocolate chips or chia seeds and are ready in minutes with no oven required.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12-15 brownie bites 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 1 cup peanut butter (or allergy friendly substitute)
- 2/3 cup cocoa powder
- 1/3 cup sweetener of choice (such as maple syrup, honey, or a sugar substitute)
- 1/4 tsp salt (optional)
Optional Add-ins
- Mini chocolate chips
- Chia seeds
- 2 tbsp coconut oil or melted chocolate
Instructions
- Prepare Ingredients: Measure out all your main ingredients including the peanut butter, cocoa powder, sweetener, and salt if using. Gather any optional add-ins like mini chocolate chips, chia seeds, or coconut oil.
- Blend Ingredients: Place the peanut butter, cocoa powder, sweetener, and salt into a food processor. For best results and smoother texture, use a food processor instead of a blender. Blend everything together, stopping occasionally to scrape down the sides to ensure even mixing.
- Add Optional Mix-ins: Incorporate optional ingredients such as chia seeds or mini chocolate chips either by adding them into the processor before the final blend or by mixing them in afterward by hand.
- Form Brownie Bites: Once the mixture forms a smooth, dough-like consistency, use your hands to roll the dough into small bite-sized balls.
- Chill or Store: Store the brownie bites at room temperature, in the refrigerator, or freeze for longer storage depending on your preference. This recipe does not require baking and can be enjoyed immediately after preparation or chilled for a firmer texture.
Notes
- Using a food processor will yield a smoother and more consistent dough compared to a blender.
- Adjust the sweetness level according to your taste by varying the amount or type of sweetener.
- Optional coconut oil or melted chocolate can be added for extra richness and a softer texture.
- Store the brownie bites in an airtight container; they will keep for up to one week in the refrigerator or up to one month in the freezer.
- This recipe is easily customizable to accommodate allergies by swapping peanut butter with alternatives like almond butter or sunflower seed butter.
Keywords: no bake brownie, peanut butter brownie bites, easy dessert, healthy snack, gluten free dessert, no oven dessert
Find it online: https://liamjayne.com/no-bake-brownies-recipe/
