Slow Cooker Creamy Chicken & Gravy Recipe
Introduction
This slow cooker creamy chicken and gravy recipe is the ultimate comfort food made effortless. Tender chicken breasts simmer in a lush, savory sauce that’s perfect over mashed potatoes, rice, or noodles for a hearty meal any day of the week.
Ingredients
- 2 pounds boneless skinless chicken breasts
- 2 packets chicken gravy mix
- 1 can cream of chicken soup (10.5 oz)
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup sour cream
Instructions
- Step 1: In the bottom of the slow cooker, whisk together the cream of chicken soup, chicken gravy mix, garlic powder, onion powder, and water until smooth.
- Step 2: Place the chicken breasts into the mixture and spoon some sauce over the top to evenly coat the chicken.
- Step 3: Cover and cook on low for 6 to 7 hours, or on high for about 4 hours, until the chicken is fully cooked and tender.
- Step 4: Shred the chicken directly in the slow cooker using two forks, mixing it into the sauce.
- Step 5: Stir in the sour cream until the sauce is smooth and creamy.
- Step 6: Serve the creamy chicken and gravy over mashed potatoes, rice, noodles, or biscuits for a satisfying meal.
Tips & Variations
- Let the dish rest for 10 minutes before serving to allow the gravy to thicken slightly.
- Substitute Greek yogurt for sour cream to lighten the dish while keeping it creamy.
- Add a splash of broth or milk when reheating to maintain a smooth texture.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a little broth or milk if needed to loosen the sauce.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use chicken thighs instead of breasts?
Yes, boneless skinless chicken thighs can be used and offer a juicier, more flavorful result. Adjust cooking time slightly if needed.
Is this recipe freezer-friendly?
It is best enjoyed fresh, as sour cream can separate when frozen. However, you can freeze the cooked chicken and gravy before adding sour cream, then stir it in after thawing and reheating.
PrintSlow Cooker Creamy Chicken & Gravy Recipe
This Slow Cooker Creamy Chicken & Gravy recipe offers a comforting, easy-to-make meal perfect for busy weeknights. Tender chicken breasts are slow-cooked in a flavorful blend of cream of chicken soup, chicken gravy mix, garlic and onion powders, then finished with creamy sour cream to create a rich, savory gravy. Serve it over mashed potatoes, rice, noodles, or biscuits for a delicious, hearty dinner that feels like a warm hug.
- Prep Time: 5 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 5 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Chicken
- 2 pounds boneless skinless chicken breasts
Gravy and Sauce
- 2 packets chicken gravy mix
- 1 can cream of chicken soup (10.5 oz)
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup sour cream
Instructions
- Prepare the base mixture: Whisk together the cream of chicken soup, chicken gravy mix, garlic powder, onion powder, and water in the bottom of the slow cooker until fully combined.
- Add the chicken: Place the boneless skinless chicken breasts into the slow cooker on top of the mixture, then spoon some of the sauce over the chicken to coat it evenly.
- Cook the chicken: Cover the slow cooker and cook on low heat for 6 to 7 hours or on high for about 4 hours. Cook until the chicken is fully cooked through and tender.
- Shred the chicken: Using two forks, shred the chicken directly inside the slow cooker to mix it with the sauce.
- Add sour cream: Stir in the sour cream until the sauce is smooth and creamy, enhancing the richness of the gravy.
- Serve: Spoon the creamy chicken and gravy over your choice of mashed potatoes, rice, noodles, or biscuits for a comforting meal.
Notes
- Allow the dish to rest for 10 minutes before serving to let the gravy thicken slightly.
- You can substitute Greek yogurt for sour cream if you prefer a lighter option.
- When reheating, add a splash of broth or milk to maintain the creamy texture.
Keywords: slow cooker chicken, creamy chicken and gravy, crockpot dinner, easy chicken recipe, comfort food
